Our Menu

Button mushroom tops roasted with a cheesy spinach and artichoke mix and topped with house breadcrumbs. Gluten free upon request

House-made crostini with melted brie cheese and topped with house bourbon maple bacon jam

8 tender jumbo shrimp cooked in a flavorful broth of lemon, bay leaf, and spices and served with our house cocktail sauce

Tempura battered and panko coated dill pickle chips fried golden brown and served with our zesty Tavern Aioli

Tender shrimp coated in a blend of panko and shaved coconut, fried golden brown and served with our house orange glaze

Tender chicken breast chunks house cut, marinated in spices and buttermilk, breaded, and ried to perfection. Tossed in your choice of Forbes signature sauces: mild or hot Buffalo, BBQ, Carolina Mustard, General Tso’s or Tavern Jamaican Jerk dry rub. Served with your choice of house blue cheese or buttermilk ranch

6 or 12 twice cooked jumbo wings tossed in your choice of Forbes signatures sauces: hot or mild Buffalo, BBQ, Carolina Mustard, General Tso’s or Tavern Jamaican Jerk dry rub. Served with your choice of house blue cheese or buttermilk ranch for dipping

Buttered Texas toast with melted brie cheese, fresh local apples, fig, honey mustard, and arugula. Served with kettle cooked chips

House-made focaccia bread topped with grilled chicken, melted fresh mozzarella cheese, bacon, and pesto. Served with kettle cooked chips.

Your choice of a thinly cut cutlet or grilled chicken breast on a toasted potato bun with lettuce, tomato, onion, and pickle. Served with your choice of sauces, cheese, and toppings. Gluten free upon request

Our 6oz Angus beef burger grilled to desired temperature on a toasted potato bun with lettuce, tomato, onion, and pickle. Served with your choice of cheese and toppings. Gluten free upon request

Black bean burger made with caramelized onions, red peppers, cilantro, and gluten free bread crumbs. Topped with lettuce, tomato, avocado, and served on a potato bun. Gluten free upon request

Our take on a classic. Char-grilled Angus beef burger on butter-toasted Texas toast with caramelized onions, bacon, American cheese, and Tavern aioli. Gluten free upon request

Seasoned chicken breast stuffed with brie, fresh local apple slices, bacon, and lightly drizzled with honey. Served with chef starch and chef veg

Ravioli stuffed with butternut squash, pumpkin, and spinach tossed in our house local maple cream sauce. Garnished with a strip of bacon and crispy local apples. Add garlic bread for $3

Grilled salmon filet topped with a brown sugar soy glaze and served with chef starch and chef veg

Tender hanger steak in a house maple garlic marinade and served with chef starch and chef veg

3 flour tortillas filled with house slaw including pickled onions, tomatoes, jalapeños, and cabbage with our coconut shrimp fried golden brown. Topped with avocado slices and house sweet chili sauce, and served with French fries

House marinated and breaded chicken cutlet or roasted eggplant topped with mozzarella cheese and house Pomodoro sauce on a bed of pasta and garnished with fresh basil. Gluten-free upon request. Add garlic bread for $3

House beer-battered haddock filet fried golden brown and served with French fries, house-made tartar sauce and house coleslaw

A Tavern favorite. Your choice of ahi tuna, salmon, jumbo shrimp, grilled chicken, or tofu with jasmine rice, edamame, shredded carrots, cucumbers, avocado, soy sauce, and a drizzle of house sriracha mayo. Garnished with sesame seeds. Gluten free, vegetarian, vegan upon request

Ketchup and mustard based pizza topped with shredded mozzarella cheese, American cheese, seasoned ground beef, bacon, onions, pickles and garnished with a drizzle of Thousand Island dressing

Tomato-based and topped with shredded mozzarella cheese, ricotta cheese, caramelized onions, and sausage

BBQ sauce based pizza topped with BBQ chicken tenders, red onions, bacon, shredded mozzarella cheese and garnished with a drizzle of ranch

Tomato-based and topped with shredded mozzarella cheese, ricotta, caramelized onions, and breaded eggplant

Flavored oil based pizza topped with fresh mozzarella slices, prosciutto, arugula and balsamic glaze drizzle

Tomato sauce, fresh mozzarella slices and garnished with basil

Tomato sauce with shredded mozzarella cheese and pepperoni

Tomato sauce with shredded mozzarella cheese

Blend of mixed greens, carrots, red onion, black olives, cucumbers, and cherry tomatoes. Topped with house crispy shallots and your choice of dressing. Gluten free upon request

Romaine lettuce with croutons tossed in Caesar dressing and topped with shaved Romano cheese. Gluten free upon request

Iceberg lettuce topped with blue cheese crumbles, bacon, candies walnuts, and house blue cheese dressing

Garden or Caesar